What’s higher than an everyday baked potato? A twice baked potato, after all! They’re the final word consolation meals – creamy, savory, and full of tacky goodness. Whether or not you’re cooking for one or for a crowd, these spuds are straightforward to make and unimaginable to withstand.
I’m a sucker for potatoes in each kind. Fries, baked potatoes, scalloped potatoes, there’s no fallacious method to make a spud. If you happen to’re on the lookout for extra knock-out aspect dishes, you’ll should strive these hasselback potatoes or duchess potatoes subsequent! They’re the right addition to any hearty meal.
Twice Baked Potatoes Recipe
Let’s be actual. Potatoes are the final word consolation meals. And in terms of the potato hierarchy, twice baked potatoes reign supreme. That is one potato recipe that I really feel like is commonly ignored. What’s to not love a few fluffy, creamy potato filled with gooey cheese, savory bacon bits, and zesty seasonings? Twice-baked potatoes are so good, it’s time to deliver them again into the dinner rotation! Belief me, your loved ones will thanks.
Not solely are twice baked potatoes scrumptious, they’re additionally the right aspect dish. They pair properly with nearly any principal course, from juicy steak to tender chicken to flaky salmon. And let’s not overlook about their versatility! You may customise them to your coronary heart’s content material together with your favourite toppings and add-ins. Plus, they’re tremendous straightforward to make forward of time and reheat if you’re able to serve. So subsequent time you’re in want of a consolation meals repair, whip up a batch of twice baked potatoes and let the great occasions roll!
Twice-baked potatoes use lots of easy components, and the most effective half is- you may customise them to no matter you’ve gotten available! Be at liberty so as to add in any further toppings or mix-ins as properly! Take a look at my suggestions part under for extra topping concepts, and the recipe card on the finish of the publish for all of the measurements I used.
- Massive Russet Potatoes: The spine of this scrumptious dish, these starchy potatoes are the right vessel for your whole favourite toppings. If you happen to’re feeling adventurous, you can too strive substituting candy potatoes and even yams for a enjoyable twist. Twice baked candy potatoes are so great!
- Bitter Cream: Provides a creamy texture and a zesty taste to the potatoes. If you happen to’re seeking to lighten issues up a bit, you can too strive substituting it for Greek yogurt as an alternative.
- Butter: Provides a clean texture and a savory taste to the potatoes.
- Milk: Helps to skinny out the potato combination and create a silky texture. You should use any kind of milk you like, from entire milk to almond milk.
- Shredded Cheddar Cheese: The star of the present, this gooey, melty cheese takes these potatoes to the following stage. You can even combine it up with several types of cheese, like pepper jack or gouda!
- Salt: Don’t skip the salt, it helps to deliver out the pure flavors of the potatoes and different components.
- Pepper: Be at liberty to regulate to style!
- Bacon: All the things’s higher with bacon, proper? This salty, smoky goodness provides a crispy texture and a savory taste to the potatoes. For simple prep, use precooked bacon! You can even strive baking your bacon for contemporary, scrumptious taste.
- Chopped Inexperienced Onions: Add a pop of shade and a shiny, oniony taste to the potatoes.
Why Russet Potatoes?
Ah, the mighty russet potato – the king of the potato world! With regards to making twice baked potatoes, russets are the best way to go. For starters, they’ve a excessive starch content material, which implies they get good and fluffy when baked. Plus, their skins are good and thick, which makes them the right vessel for holding your whole favourite toppings!
The best way to Make Twice Baked Potatoes
The toughest half about this recipe is ready for the potatoes to bake. All the things else is a breeze! Psst- if you happen to’re quick on time, you may strive “baking” your potatoes first within the On the spot Pot. It cuts the prep time in half! Discover my full recipe here.
- Preheat Oven, Prep Potatoes: Preheat your oven to 375 levels Fahrenheit after which put together a baking sheet by lining it with foil. Put together your potatoes to be baked, clear the potatoes and poke them every alongside the physique with a fork so air can flow into.
- Bake Potatoes: Bake the potatoes till they’re tender, about 1 hour 20 minutes. Take away the potatoes from the oven after which permit them to chill sufficient to deal with. Whereas potatoes are baking, cook dinner your bacon and lower them into small bits.
- Scoop Out Potatoes: Lower every baked potato in half, lengthwise, after which scoop the potato flesh from the skins, retaining the skins intact.
- Mix With Different Components: To a medium bowl, add the scooped potatoes, bitter cream, butter, milk, ⅔ of the cheddar cheese, salt, pepper, half of your ready bacon bits, and half of your inexperienced onions. Then utilizing a hand mixer, whisk the mashed potato filling collectively till it’s properly combined and creamy. You can even use a potato masher.
- Add Again to Potato Skins: Scoop the mashed potato combine into every hollowed out pores and skin, dividing it evenly between all 8 skins. As soon as your skins are stuffed once more, high each together with your reserved cheddar cheese, bacon bits, and inexperienced onions.
- Bake Once more: Line the stuffed and topped potatoes again on the baking sheet after which bake them for an extra quarter-hour.
- Take pleasure in: Serve and luxuriate in your twice baked potatoes contemporary!
Suggestions and Scrumptious Variations
Like baked potatoes, twice baked potatoes may be made in so many alternative methods, with so many alternative toppings! Listed below are just a few methods to excellent this delicate, tacky potato dish. They’re going to fly off the desk!
- Don’t Overcook: Don’t overcook your potatoes! You need them to be tender, however not falling aside.
- Add Cheese on High: Avoid wasting cheese for the topping! Don’t combine the entire cheese into the potato combination – save a little bit bit to sprinkle on high for additional tacky goodness.
- Extra Toppings: Get inventive together with your toppings. Bacon and inexperienced onions are traditional decisions, however you can too strive including issues like jalapenos, sun-dried tomatoes, and even chili! You possibly can additionally add a drizzle of cheese sauce or BBQ sauce to make it additional ooey-gooey and scrumptious. I’ve even seen folks high their twice-baked potatoes with a drizzle of alfredo sauce. Yum!
Storing / Reheating
Twice baked potatoes are so good, I doubt you’ll have any left over. However simply in case, right here’s how you can hold them tasting good and contemporary!
Reheating Twice-Baked Potatoes
- Within the Oven: Preheat your oven to 350 levels Fahrenheit. Take away the potatoes from the fridge and allow them to come to room temperature for about quarter-hour. Then, place them in a baking dish and canopy with foil. Bake for 20-25 minutes or till heated by.
- Within the Microwave: Place the potatoes on a microwave-safe plate. Microwave on excessive for 1-2 minutes, or till heated by. Make sure you verify them steadily to keep away from overcooking.
- Within the Air Fryer: Preheat your air fryer to 375 levels Fahrenheit. Place the potatoes within the air fryer basket and cook dinner for 5-6 minutes, or till heated by. You can even spray the potatoes with a little bit little bit of cooking spray for additional crispiness.
Preheat your oven to 375 levels fahrenheit and put together a baking sheet by lining it with foil. Put together your potatoes to be baked, clear the potatoes and poke them every alongside the physique with a fork.
Bake the potatoes till they’re tender, about 1 hour 20 minutes. Take away the potatoes from the oven and permit them to chill sufficient to deal with. Whereas potatoes are baking, cook dinner your bacon and lower them into small bits.
Lower every baked potato in half, lengthwise, and scoop the potatoes from the skins, retaining the skins intact.
To a medium bowl, add the scooped potatoes, bitter cream, butter, milk, ⅔ of the cheddar cheese, salt, pepper, half of your ready bacon bits, and half of your inexperienced onions. Utilizing a hand mixer, whisk every little thing collectively till it’s properly combined and creamy.
Scoop the potato combine into every hollowed out pores and skin, dividing it evenly between all 8 skins. As soon as your skins are stuffed once more, high each together with your reserved cheddar cheese, bacon bits, and inexperienced onions.
Line the stuffed and topped potatoes again on the baking sheet and bake them for an extra quarter-hour.
Serve and luxuriate in contemporary!
Retailer leftovers within the fridge in an hermetic container for as much as 5 days.
Energy343kcal (17%)Carbohydrates22g (7%)Protein9g (18%)Fats25g (38%)Saturated Fats13g (65%)Polyunsaturated Fats2gMonounsaturated Fats7gTrans Fats0.3gLdl cholesterol64mg (21%)Sodium572mg (24%)Potassium551mg (16%)Fiber1g (4%)Sugar2g (2%)Vitamin A612IU (12%)Vitamin C7mg (8%)Calcium161mg (16%)Iron1mg (6%)
All dietary data relies on third celebration calculations and is barely an estimate. Every recipe and dietary worth will differ relying on the manufacturers you utilize, measuring strategies and portion sizes per family.