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This beautiful crystal sweet tastes nearly as good because it seems to be! Impressed by the Japanese sweet “Kohakutou,” it’s such a enjoyable deal with to make with the youngsters. It has an addictive crunch to it and might be made with any taste of your selecting!
I like enjoyable actions with the youngsters that double as a tasty deal with! Nothing fairly lives as much as this crystal sweet (isn’t it lovely?!) however just a few extra enjoyable recipes to attempt are: ice cream in a bag, snow ice cream, and hot chocolate bombs!
Kohakutou Crystal Sweet Recipe
You might have seen this gem-inspired deal with popping up on social media. It’s truly known as “Kohakutou” and originated from Japan! Translated, it means “amber sweet.” The beauty of this crystal sweet is that it solely wants just a few easy elements to make. This contains sugar, agar agar, meals coloring, and your flavoring of selection! Plus, did I point out it’s vegan and gluten free? It’s the right candy deal with for anybody in your loved ones!
Kohakutou crystal sweet is made by coating small cubes of agar jelly with sugar. The sweet has a novel texture that’s chewy with a crispy exterior, and it’s normally fruit-flavored. Kohakutou is commonly served as a dessert or snack in Japan, and is well-liked for its lovely look in addition to its yummy style! The sweet is commonly packaged in small bins or baggage, making it a fantastic present! Give a bag of this to your neighbors and so they’ll love you ceaselessly.
Substances Wanted
The BEST half about this crystal sweet recipe is the entire easy elements it makes use of! It’s really easy to whip up with the youngsters. Simply be sure you have agar agar, that’s what’s going to provide the sweet a barely gummy texture.
- Water: Water is a vital ingredient in making crystal sweet as it’s used to dissolve the sugar and agar agar powder.
- Agar Agar Powder: Agar agar is a kind of seaweed-based gelatin. It’s used to provide crystal sweet its agency and barely chewy texture. It’s dissolved in boiling water together with the sugar to create the sweet base!
- Granulated Sugar: Provides sweetness to the crystal sweet and in addition helps to create a crystal-like construction when it cools!
- Flavoring: A small quantity of flavoring, equivalent to vanilla, fruit extracts, or different flavorings, is added to the sweet combination to provide it yummy taste. Use your favorites right here! I used a range pack of fruit oils from Amazon.
- Liquid Meals Coloring: Provides shade to the crystal sweet. You may regulate how a lot you add in to make it vibrant or extra delicate like an actual gemstone.
The best way to Make Crystal Sweet (Kohakutou)
Crystal sweet is so enjoyable to make! It’s tremendous easy, actually the toughest half is ready just a few days whereas it units! So, seize your loved ones and make a batch of this pleasant sweet! My youngsters like to customise the colours and flavors of their sweet. The method is so enjoyable!
- Put together Substances: Earlier than you start, be sure you have all the pieces out and prepared as a result of the sweet begins to arrange rapidly after cooking. Nevertheless many various flavors and colours you want to use, flippantly grease small containers. I used small tupperware and do 2-3 flavors per batch. Have your meals coloring and flavoring able to go.
- Agar Agar Combination: Add the water to a small pot after which sprinkle the agar agar in. Stir and let stand for five minutes.
- Boil, Add Sugar: Deliver the water and agar agar to a boil after which boil for 3 minutes. Add the sugar and stir. Scale back the warmth and simmer for 2-3 minutes.
- Separate: Take away from the warmth and separate into the totally different ready containers. Transfer rapidly however fastidiously and add your flavoring and coloring to the sweet. In whole it’s best to use about ¼ teaspoon of flavoring, so should you select to do multiple taste stick to only a few drops of flavoring to keep away from it being too sturdy.
- Swirl: Use a toothpick or picket skewer to swirl the flavoring and shade via the sweet.
Creating the Crystal Shapes
- Chill: Cowl and refrigerate for 1-2 hours, till the sweet is agency. Then use a knife to pop the sweet out in a single piece onto a chopping board. It must be agency however sticky.
- Minimize: Use a paring knife to chop the crystal sweet to no matter shapes you need. You may trim, or “bevel” the perimeters so the items look extra crystal or gem like.
- Add to Baking Sheet: Lay all of the sweet items out on parchment lined baking sheets.
- Set: Then retailer in a cool, dry place for 5-7 days at minimal, rotating them as wanted so all of the items kind a crust on the surface.
Suggestions and Methods
Listed below are just a few extra suggestions to remember so your crystal sweet seems completely! Making this lovely sweet is so enjoyable, and you find yourself with a scrumptious deal with on the finish!
- Utilizing Agar Agar: Agar agar is an important ingredient for these candies and sadly doesn’t have a great substitute. You’ll find it fairly simply on Amazon.
- Use Liquid Meals Coloring: Liquid meals coloring is the perfect for this recipe. Airbrush meals colours are actually good choices for getting a wide range of colours. Much less is extra!
- Use Totally different Molds: Experiments with totally different molds. Spray silicone molds with pan spray and use a paper towel to absorb extra grease. Rigorously pour the new sweet into the molds after including the flavoring and shade.
- Thickness: When selecting a container take into account that the thicker the sweet is, the longer it should take to crust over.
How Lengthy Does Crystal Sweet Final?
My youngsters all the time need to eat this sweet in a single sitting. In case you’re fortunate sufficient to have some left over, right here’s the right way to hold it tasting good and recent!
- At Room Temperature: Retailer in an airtight container in a cool place for as much as 4 weeks.
- Alter Texture: If you want tougher, crunchier sweet, let the sweet sit out for longer than 7 days earlier than transferring to an hermetic container.
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Earlier than you start be sure you have all the pieces out and prepared as a result of the sweet begins to arrange rapidly after cooking. Nevertheless many various flavors and colours you want to use, flippantly grease small containers. I used small tupperware and do 2-3 flavors per batch. Have your meals coloring and flavoring able to go.
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Add the water to a small pot and sprinkle the agar agar in. Stir and let stand for five minutes.
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Deliver the water and agar agar to a boil and boil for 3 minutes. Add the sugar and stir. Scale back the warmth and simmer for 2-3 minutes.
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Take away from the warmth and separate into the totally different ready containers. Transfer rapidly however fastidiously and add your flavoring and coloring to the sweet. In whole it’s best to use about ¼ teaspoon of flavoring, so should you select to do multiple taste stick to only a few drops of flavoring to keep away from it being too sturdy.
-
Use a toothpick or picket skewer to swirl the flavoring and shade via the sweet.
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Cowl and refrigerate for 1-2 hours, till the sweet is agency. Use a knife to pop the sweet out in a single piece onto a chopping board. It must be agency however sticky.
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Use a paring knife to chop the sweet it to no matter shapes you need. You may trim, or “bevel” the perimeters to make the items look extra crystal or gem like. If in case you have scraps from trimming the perimeters, chop them into small items and add them to a bigger one or kind them into their very own crystal cluster.
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Lay all of the sweet items out on parchment lined baking sheets.
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Retailer in a cool, dry place for 5-7 days at minimal, rotating them as wanted so all of the items kind a crust on the surface. You may cowl them with a lid, however they’ll take longer to kind the crust.
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As soon as the sweet has totally crusted, it’s possible you’ll add edible gold luster mud or gold leaf if desired.
Serves: 4
Energy578kcal (29%)Carbohydrates149g (50%)Protein0.01gFats0.5g (1%)Sodium7mgPotassium4mgFiber0.01gSugar150g (167%)Calcium5mg (1%)Iron0.1mg (1%)
All dietary info is predicated on third get together calculations and is just an estimate. Every recipe and dietary worth will differ relying on the manufacturers you employ, measuring strategies and portion sizes per family.
