Cajun shrimp is straightforward to organize and bursting with daring flavors, making it the proper alternative for busy weeknights or particular events. Whether or not you’re a seafood lover or simply seeking to attempt one thing new, this recipe is bound to please.
Hey there, foodies! In case you’re on the lookout for a dish that’s straightforward to make and stuffed with taste, you’re in the appropriate place. Our Cajun shrimp recipe is a household favourite for a purpose – it’s spicy, savory, and oh-so-delicious! With a mix of daring spices and succulent shrimp, this recipe is ideal for individuals who crave a little bit warmth of their meals. It’s straightforward sufficient to whip up on a busy weeknight, however spectacular sufficient to serve to friends at a cocktail party. So seize your apron and prepare to cook dinner up a storm – our Cajun shrimp is a recipe you received’t need to miss!
Leftover cajun seasoning
In case you don’t use all of the dry Cajun seasoning, don’t throw it away! It can save you it for later use in different dishes, like roasted potatoes or grilled rooster. Merely retailer the seasoning in an hermetic container or a small ziplock bag and preserve it in a cool, dry place.
Grilling Directions
For a enjoyable twist on this recipe, attempt grilling your Cajun shrimp! Baste the shrimp with a little bit oil after which season with the Cajun spice mix earlier than grilling. I like to recommend skewering the shrimp and grilling on medium-high warmth for 2-3 minutes per facet. The grill provides a smoky taste that enhances the Cajun spices completely.
Serving Strategies
Cajun shrimp pairs nicely with any easy facet dish, reminiscent of rice, quinoa, or roasted greens. You too can serve it as a important course, with a easy salad or soup as a starter. The daring flavors of the shrimp will add a kick to any meal!
Continuously Requested Questions
Sure, you possibly can undoubtedly make this recipe with smaller shrimp. Understand that the cooking time could also be shorter, so regulate the shrimp to verify they don’t overcook.
Cajun seasoning is understood for being spicy, however you possibly can alter the warmth stage to your liking. In case you choose milder flavors, you possibly can cut back the quantity of cayenne pepper or omit it altogether. Alternatively, should you love spicy meals, be happy so as to add extra cayenne pepper or sizzling sauce to the dish.
Sure, you should use store-bought Cajun seasoning as an alternative of creating your personal. Simply remember to learn the elements listing to verify there aren’t any components or preservatives that you just need to keep away from.
Sure, you possibly can undoubtedly grill the Cajun shrimp for a smoky and flavorful twist. Simply skewer the shrimp, baste with oil, and season with the Cajun spice mix earlier than grilling over medium-high warmth for a couple of minutes on both sides.
Storage & Reheating Directions
If in case you have leftovers, you possibly can retailer them in an hermetic container within the fridge for as much as 2 days. To reheat, merely heat the shrimp within the microwave or on the stovetop. Nonetheless, remember the fact that reheated shrimp will not be as tender or juicy as freshly cooked shrimp.
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Cajun shrimp is straightforward to organize and bursting with daring flavors, making it the proper alternative for busy weeknights or particular events. Whether or not you are a seafood lover or simply seeking to attempt one thing new, this recipe is bound to please.
Components
- 1 pound jumbo shrimp peeled and deveined
- 2 tablespoons additional virgin olive oil
- 2 teaspoons smoked paprika
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon black pepper
- 1/2 teaspoon white pepper
- 1/4 teaspoon cayenne pepper
- Lemon elective, for serving
Directions
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In a small bowl, stir collectively the smoked paprika, onion powder, garlic powder, oregano, basil, salt, black pepper, white pepper, and cayenne pepper to create the Cajun seasoning.
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Season the shrimp with the Cajun seasoning, ensuring to evenly coat every shrimp.
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In a big pan, warmth the additional virgin olive oil over medium warmth.
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Add the seasoned shrimp to the pan and cook dinner for 3-5 minutes or till they flip pink and are not translucent.
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Serve the shrimp sizzling with rice or as a facet dish, with a squeeze of contemporary lemon juice (elective). Get pleasure from!
Energy: 73kcal | Carbohydrates: 2g | Protein: 0.5g | Fats: 7g | Saturated Fats: 1g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 5g | Sodium: 583mg | Potassium: 56mg | Fiber: 1g | Sugar: 0.2g | Vitamin A: 556IU | Vitamin C: 0.3mg | Calcium: 21mg | Iron: 1mg
